Quinoa in Ecuador

For around 7 000 years, quinoa has been cultivated in the Andean region, where it has been valued for its nutritional qualities and its adaptability to difficult environmental conditions. In Ecuador, quinoa cultivation has been considered of secondary im-portance: the cultivated area is relatively s...

Descripción completa

Guardado en:
Detalles Bibliográficos
Autores Principales: Peralta I., Eduardo, Mazón, Nelson
Formato: Libros
Lenguaje:en
Publicado: Santiago de Chile: FAO, 2015 2017
Materias:
Acceso en línea:http://repositorio.iniap.gob.ec/handle/41000/4536
Etiquetas: Agregar Etiqueta
Sin Etiquetas, Sea el primero en etiquetar este registro!